In reality, if I ever found myself in that position, I would probably not have an appetite, but for the sake of the question, I’ll tell you what I would like to eat (maybe like if I knew I was going to have to go on a forced fast for a month or something like that).
A glass of fresh iced tea (preferably Earl Grey) served in a tall glass (no plastic) with a bendy straw.
And another drink, a chocolate malt, served in one of those nifty parfait-style glasses with whipped cream on top (and not just a shake, it has to have malt in it). With the extra set next to it, still in the stainless steel mixing cup.
Then I’d like a tray of nachos, served in one of those little paper containers like you get at the fair, with steaming hot nacho cheese and sliced jalapenos.
Then I’d like a couple of really good beer battered onion rings with a side of ranch dressing and some thick, fresh cut, skin-on French fries with both mayonaise and kechup.
After that, I might like a plate of huevos rancheros with tasty refried beans and some Spanish rice with some really good, fresh hot, crispy tortilla chips and salsa.
Then would come the pizza (preferably from California Pizza Kitchen) with wild mushrooms.
While all this stuff is coming out in courses, there of course would be a platter of different kinds of fancy cheeses, maybe some Swiss Emantaler, some Gruyere, some Gouda, a sharp cheddar, and some Maytag bleu. And something creamy and fresh tasting, they could surprise me.
Then, I’d like a sampling of my favorite Indian curries (I’ll try not to be greedy and only pick three): Aloo Gobi and Palak Paneer and Channa Masala
Then to cool things down a little bit, I’d love a fresh spring roll filled with rice noodles, tofu, mint, shredded carrots, shredded jicama and lettuce, served with a peanut butter dipping sauce. And since, this would be Thai food, I’d also like a small bowl of Tom Kha Soup
And since, I’ve been known to eat more than one kind of soup at a sitting (especially if I’m at Souplantion) I would probably also like to eat a small bowl of cream of mushroom soup, a hot and sour soup from Au Lac Vegetarian Vietnamese Restaurant, and potato cheese soup.
At this point I would be ready for dessert which would consist of gingerbread, pumpkin pie, a scoop of strawberry ice cream, sticky coconut rice with mango, and Kheer (with Cardamom, naturally)
At this point, I would probably already be dead.