My soap, of course! I’m a certified soapmaker who specialises in historic recreations and goat milk soap. I have ranted on Fluther long and hard about what is soap and what is detergent and what is a ‘sidnet’ bar. I opt for as natural as I can get but I love nice fragrances. I love playing with fragrances when I am making soap. I have a beer and akvavit that the men just loved this past Christmas and my heather soap sold out completely.
I like infusing the water with teas like rooibos and chamomile. I tried putting the rooibos tea right in the soap, like I do with my chamomile, but it was a disaster. hahaha… the bits of rooibos were like slivers…. hahaha.. that soap never hit the shelves.
Handmade soaps need to be ‘overfatted’ which means there are more oils than that which the lye can attach to and make soap. It is the only way it will be kind to your skin. When I make soap for hand washing laundry, it isn’t overfatted because it needs more cleaning power.
Salt bars are nice. I need to make more salt bars for spring and my loofah soap with May Chang and Grapefruit is always popular when it is time for bathing suits.
Soapmaking is like an addiction, as you say looking for the perfect soap is, @prioritymail . When I go look at baking supplies, I don’t think about cakes, I think about how I can make soap with it.
A few tips when looking at handmade soaps: Be sure they are well labeled with the ingredients. In the US, soap is NOT considered a cosmetics so they only, legally, need to label it ‘soap’, but proper soapmakers know better and they should have a list. Look for a soap that contains castor oil or sodium castorate (the name for saponified castor oil). It will lather properly. If the soap maker is there, aks if the formula is overfatted and by how much. (between 5 and 8% is good) If it is cold process, ask how long the soap has cured. It doesn’t effect the pH so much as it does the water content. A well cured soap lasts longer. Four – six weeks should be enough. If it looks really white, soft and chalky, they either put too much lye in the formula or they don’t let it go through ‘gel phase’ when they make it. I would stay away from these types of soaps, because you can’t tell which it is. Soap that goes through gel stage feels harder and waxy and lasts much much longer. Hot process soap doesn’t need more than a week to cure, but I find that it cracks and looks dirty.
The soap you got from Turkey; was it one of those greenish with a brownish surface that looks a bit old and wrinkled? if so, it is called Aleppo soap and it is ancient in its formula. The sent comes from a type of Bay Leaf, usually.
I could write a book about soap… and often threaten to do so… but I will leave it at that for now. If you have any specific questions, just ask. I LURVE talking about soap.