What is in brown mustard that isn't in yellowmustard?
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I think it’s the husks of the mustard seed, which give it that texture and bold flavor. I dig that, especially the Grey Poupon version…yum.
Brown 25
WARNING If you have any common sense, you won’t click on that link, anyone around my age probably remembers movies from that time, Groove Tube, Kentucky Fried Movie.
Sick mind you have! LOL reminded me of soylent green (RIP Charleton Heston)!
I warned you! I think that Soylent Green came out around the same time as Groove Tube, it must have been a twisted time in cinematic endeavors.
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