Yes, I know plenty of them. They’re mostly picky eaters who already know they don’t like this, that or the other, or they’re simply foodophobic and are unwilling to try anything that is new to them.
My best friend and I are adventurous vegetarians, but 2 of our other friends will hardly ever venture beyond chicken nuggets and hamburgers. So you can imagine what it’s like to plan an event where we are going to eat at a restaurant. Hence I’ve eaten many iceberg lettuce salads with mealy pink tomatoes and stale croutons, just to keep the harmony.
One time we were all on vacation together, in Las Vegas. The 2 friends agreed that they would go to a vegetarian Indian restaurant with us. So we drove over to this place, which was pretty far off the strip, so it was about 2 miles from our hotel. So we parked, got out of the car, started to walk towards the door, when the 2 of them panicked. There was a deli next door, so one of them comes up and whispers to my best friend, they couldn’t even dare to speak this out loud, that they were going to eat at the deli and meet up with us afterwards. My best friend and I enjoyed some of the best dosas, served with coconut chutney that I’ve ever tasted in my whole life. The other women will never taste such joy.
My sister in law is very picky. She won’t eat mushrooms, onions or tomatoes, or anything that is deemed vegetarian. Her folks, who we had for Thanksgiving a few years back will not eat anything that strays from strict traditional Thanksgiving food. That was a bummer, because my mom and I wanted to try out some new recipes, that got shot down immediately. My father has grown more and more picky and limited in what he will eat since his heart surgery. We rarely eat together, because my Mom and I eat a lot of very healthy and slightly exotic foods that Dad won’t touch with a ten foot pole.
Almost everyone around me, except for my S/O, my best friend and my brother, will not eat spicy food. Sigh…
If anybody is interested these are some of the Thanksgiving recipes that we wanted to try.
Homemade Caramelized Onion Dip
Roasted Chickpeas
Arugula Salad with Candied Pecans Sweet Potato and Feta Cheese with Orange Dressing
Brussels Sprouts Gratin
Fruit and Toasted Almond Stuffing
Parsnip Puree
Cranberry Orange Chutney
Roasted Garlic Potatoes
Chocolate Pecan Pie
Maple Pumpkin Pots de Crème