Making limoncello - use grain alcohol or vodka?

Asked by elbanditoroso (33552

) August 29th, 2014

I feel like making limoncello this weekend. Some of the recipes I found on the web said to use grain alcohol, and other said to use vodka. (Vodka in about 70% of the ones I looked at.)

Have you made your own? Which liquor did you use? How did it go?

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1 Answer

I’ve made limoncello before as well as made some with jackfruit . I’d recommend using grain alcohol for extraction and then watering it down to the desired potency.

El_Cadejo (34610

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