Social Question

ragingloli's avatar

What do you commonly pair with fish fingers?

Asked by ragingloli (52231points) January 26th, 2018

What other combinations have you tried?
I usually go with mashed potatoes and spinach.

Observing members: 0 Composing members: 0

35 Answers

chyna's avatar

Cole slaw.

janbb's avatar

Peeky toe clams?

Haven’t had fish fingers since the kids were little.

RedDeerGuy1's avatar

Tartar sauce and French fries.

Dutchess_III's avatar

Tator tots and peaches.

ZEPHYRA's avatar

Puppy liver.

ARE_you_kidding_me's avatar

french fries and hot sauce

rojo's avatar

Freedom Fries. and broccoli.

Dutchess_III's avatar

What the hell are freedom fries?

ARE_you_kidding_me's avatar

^lol you’re kidding right? It’s what those cheese eating surrender monkeys like, so I have heard.

Dutchess_III's avatar

No. I’ve never heard of them. And what is a “cheese eating surrender monkey?”
You and @rojo been drinking the Koolaid again?

thisismyusername's avatar

@Dutchess_III – Remember the disgusting nationalism and propaganda prior to the US invading Iraq?

stanleybmanly's avatar

Yup. The French wanted no part in following us down the rat hole of Iraq, and those of us who hold patriotism sufficient substitue for common sense threw the necessary fit ala Hannity.

rockfan's avatar

Fish fingers are just plain nasty

CWOTUS's avatar

Shame and regret.

ARE_you_kidding_me's avatar

Pretty sure the French got the last laugh….

Call_Me_Jay's avatar

Custard, of course. Fish fingers and custard.

Pinguidchance's avatar

Fish fingers deserve pota toes and opposable thumbs.

jonsblond's avatar

Fava beans and a nice chianti.

johnpowell's avatar

Fuck the haters. They are delicious. I make them with tater tots and dip both in ketchup. And if I am fancy melt some cheddar on the lot.

Feel free to show how fucking awesome you are with your food snobbery. I know your dirty secret… I have seen you eating a whopper behind a dumpster.

MrGrimm888's avatar

If they’re the same as fish sticks, I dip them in tarter sauce. Usually I have fries with them. Ketchup for the fries…

kritiper's avatar

Tartar sauce, green beans and mashed potatoes.
Or blow fish lips.

Mama_Cakes's avatar

French fries.

flutherother's avatar

I had fish fingers in a roll once, but only once.

rebbel's avatar

Peas and rice.

BellaB's avatar

lemon slices, horseradish sauce

sometimes I can wait and make home fries to eat with fish sticks – some of the tempura batter ones are so good

Call_Me_Jay's avatar

I actually have not had frozen fish sticks in many years.

This thread makes me want to go buy some Gorton’s. Or buy some cod. I’ve never made fried cod myself.

I buy tilapia, catfish and salmon fillets somewhat regularly.

Dutchess_III's avatar

Silly wabbit! Fish stix are for kids!

ucme's avatar

Pearl necklace

jazzjeppe's avatar

Ketchup or lingonberry jam with either pasta or potato mash

Aster's avatar

Tartar sauce, Cole slaw and French fries (but I haven’t had them in years).

ragingloli's avatar

@ucme some is bound to get in your mouth. How does it taste?

ucme's avatar

Fish fingers just like when you flick ya bean

jessicalovely's avatar

fish finger with chips

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