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Will there be Salmonella and Staph. aureus found in my plate counts from raw, refrigerated pork after incubation? Which bacteria am I expected to see in this type of meat? Thanks.

Asked by isabella778 (82points) April 8th, 2018

Will there be Salmonella and Staph. aureus found in my plate counts from raw, refrigerated pork after incubation? Which bacteria am I expected to see in this type of meat?

Thanks.

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