Isn't this recipe a brilliant idea for big family?

This recipe is not only super cheap but can also feed a lot of people. I think a better way to make use of it is to use a small portion of it as a side dish on top of rice, that way you could eat a lot, have a great taste, and at the same time saving your money. I believe this recipe will also make a good budget food for buffet in a party. What do you folks think? Do you think people who need to save money from food expenses need to know about this inspiring recipe? Or perhaps you have a better, cheaper alternative of your own you would like to share?