If there were no repercussions, what foods would you indulge in?
Asked by
Castle (
552)
October 21st, 2019
If you wouldn’t gain weight or have any unhealthy consequences.
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30 Answers
Not really a food, but if I could suck down a bottle of Hershey’s syrup without any consequences, I would!
@chyna -Lol! :)
Whipped cream in the canister for me.
I would bathe in gluten.
Like Indecent Proposal. But with bread and pasta instead of cash.
Peperoni pizza for every dinner. Then cold in the morning for breakfast.
Fresh baked berry pies a la mode. Blueberry, blackberry, Ollalieberry, boysenberry. With a very high quality french vanilla ice cream.
Everything that didn’t have meat in it.
Pizza
Mexican food
Gingerbread
Peanut butter cookies
Cheese
Pumpkin pie
Onion rings
Cheese, full fat milk, rare steak, pasta and bread sticks. White castle. Ice cream. Ooeey gooey southern butter cake.
I mean, there are no repercussions to eating any of these foods so long as you exercise regularly & burn off those pesky calories.
That being said, if I sat around like a lard arse & didn’t care, i’d eat tattie hash washed down with a gallon of dandelion & burdock all day long.
Pub grub and fast food. Lots of name brand Coke.
@ucme I actually can’t eat gluten. Need to schedule a biopsy to confirm. But most likely celiac. :/
@raum A point i’m happy to concede.
@ucme What exactly is tattie hash?
A metric fuck-ton of dairy. I mean, I can consume dairy, but I have to take Lactaid just about any time I do. There’s only a few dairy products I can consume without Lactaid (mainly cheeses).
Keebler’s chocolate chip cookies and milk. Oink!
@KNOWITALL Corn beef hash, or maybe some other meat
I don’t even know. I’ve controlled my eating habits for so long that I actually really crave and like the foods I normally eat. I can’t think of anything I’d want to just pig out on.
I would eat more pasta with meat sauce, and more pizza, and pastrami sandwiches, and more cake, and most of all I would be eating whole eggs rather then just egg whites. Scrambled, hard boiled, omelets, I never let myself eat whole eggs except when it is an ingredient in something at a restaurant or some sort of packaged food.
If the lack of consequences included not spending too much money, good restaurant food cooked by other people: sushi, scallops, lots of different kinds of baked goods, pastas, first-rate ice cream and milkshakes and root beer floats, fish & chips, pizza, good Indian, Thai and Mexican food, and just really good quality food from the better restaurants I’ve been to.
Chili French fries dipped in BBQ raunchy sauce with lots of fresh squeezed OJ and a chocolate-ice cream milk shake chaser.
Pesto-avocado pizza w/lots of mozzarella cheese, washed down with grape juice and a mint-chocolate chip ice cream milk shake chaser.
Mint chocolate chip ice cream.
Chocolate chip chocolate ice cream
Chocolate fudge brownie French vanilla ice cream.
Maple eclairs, semi-sweet chocolate eclairs
Boston cream pie.
Super spicy crawfish. I actually have not had bad experiences, although a few years, I ate a hundred or so. I could probably eat 200, a day, and be fine…
Shrimp, and grits. I love it. But it will put me to sleep, if I eat a couple portions…
Chocolate chip cookie dough.
@KNOWITALL It’s a stew where basically anything goes, meat potatoes dumplings veg…whatever you want really.
@ucme Tattie hash sounds more fun than stew lol. What a colorful language you have.
@KNOWITALL It’s also known as panackelty a dish traditional from my neck of the woods.
Not had it for many years but I recall my mum making it regularly, very tasty but very filling too.
@ucme Another fancy name for stew lol. Or is this one different than the tattie hash?
@KNOWITALL No, no, it’s the exact same dish only with a posh name :)
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