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How should I measure coffee?
“Use approximately two tablespoons of ground coffee for each 6 fluid ounces of cold water.”
Should that be a level or heaping tablespoon?
I loathe coffee and never drink it, so I can’t judge whether a pot is good or bad. I’m hosting a brunch on Sunday and bought some coffee for my guests. I don’t want to serve something that’s too watery or unpleasantly strong.
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