What is the most unique form of heat you have used to cook a food?
Asked by
Vignette (
2890)
November 23rd, 2019
I have done the egg on steaming hot asphalt, bratwurst on a red hot V8 engine, buried potatoes under bonfires and even made my own solar oven from cardboard and tinfoil. What unique ways have you cooked your favorite foods?
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31 Answers
Aluminum foil solar, like you did.
Car engine for a foil wrapped meal. Also heating a glass baby bottle.
Hot dog with nails in the ends, plugged into a wall socket.
Boiled water in a ceramic pot by putting hot stones heated on the side of a fire.
Caveman steak by throwing the steak right on the burning charcoal, not on grill!.
I have never stuck a turkey on my engine block. I burn things the standard way.
I once visited my friend who had four angry red stripes on his upper & lower lips.
Turns out he roasted a marshmallow over the stove with a fork. like ya do ;)
@Tropical-Hotdog in the outlet?? LOL
I thawed three slices of bread on my heating radiator this noon.
@Tropical_Willie I am totally loving the hotdog in a wall socket. I will have to save that one for the grandkids if and when. lol!
@lucillelucillelucille Don’t knock the marshmallow on a fork on the stove. Electric stoves present a nice challenge though.
@rebbel Inventive! That could work for thawing anything.
@Vignette -Sure just don’t engulf the marshmallow with you mouth and pull thescorching fork through your tightly closed lips.good advice, right there
@lucillelucillelucille My advice to you is do not use a plastic fork. You can thank me by sending me large denominations.
@Vignette -I’ll pay you in free-form, gooey plastic sculptures.
I coated my freshly hunted toddler in hornet pheromones, then let loose a swarm of Japanese honey bees. Took a few hours.
It was a great deal of trouble but one time we were camping and I wanted to cook some canned orange iced cinnamon rolls. I dug a hole next to our campfire, piled hot coals in it, then put the cast iron pot that I had put the rolls in, put the lid on, then piled more coals on top of the lid along with some dirt.
As you can imagine it was a bit difficult to track the progress of that great experiment. I finally decided to take them out…they were a little under done, but only just and they were really good! But, everything is really good when you’re camping.
Cooked a salmon in a dishwasher once. It actually worked!
When I was really little, we cooked on a wood burning stove and popped corn in a wire basket in the fireplace.
I have often put baggies of food in hot water to warm them up.
I used to own a solar cooker box that was fun to use .
@canidmajor Do you have them show up in your dishwasher every spring to spawn? :D
Damn betcha! Keeping the supply line active! :-)
@canidmajor I think a salmon ladder onto my stove top would be delightful!
I have done the egg on steaming hot asphalt… that reminds me of a Twilight Zone episode where the earth was falling into the sun or something. There was a radio announcer and he started panicking. “YOU CAN FRY AN EGG ON THE SIDEWALK!”
Once, at a family barbecue, I got the MIL to breathe on my steak.
@ucme The MIL will come in handy when toasting the meringue of a pie. Not sure about that flavor though.
@Dutchess_III Campfire cooking with a cast iron dutch oven buried in the dirt is epicurean heaven.
I’m less adventurous with my cooking. I have inverted iron and used it like a stove top.
Traveling long distance with an infant, warmed the bottles on the dash with heater going.
I have cooked many different things on top of a kerosene heater during power outages.
Cooked fish with acid once.
@Vignette Oh yes, this method is called ceviche.
@ARE_you_kidding_me Oh…I have had that before! The word acid threw me off as I was thinking sulfuric acid the kind thugs use to dissolve bodies in bathtubs. Citric acid!
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