What should I cook with my leftover wine?

Why don’t you just drink it?

I don’t drink wine.

I don’t know how sweet it is but you can try a little in your coffee.

You could use it in a spaghetti sauce or in stew dish. I saw a recipe for red wine and garlic mushrooms. I even saw a recipe for chocolate red wine cupcakes.

I like the Spaghetti idea.

Boeuf Bourgignon

Coq au vin was my first thought. There’s also Hunter’s Chicken which is pretty similar. Nevemind, it calls for white wine.

Ask your kids if they want some wine.

Stir fry with the leftovers .

@gorillapaws I like the idea of shallots and mushrooms. I could work off of that recipe.

@janbb I love that dish, I’ll keep it in my back pocket. I’ve never made it.

Chicken I have sitting in my freezer, so that might win out.

My mom used to make Beef Burgundy, which is beef chunks, fresh mushrooms, onions, ½ to ¾ c. of burgundy and seasonings (or ½ to whole pack of Lipton Onion Soup). When I make it I do it in the crock pot and serve it over either rice or noodles. Delish!