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Is it possible to improve my cooking skills?
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March 1st, 2009
This might seem like a pretty simple question to answer, but try as I might I cannot cook. I follow recipes to the letter and for some reason my stuff just never comes out. I come from a long line of bad cooks but I really want to break the mold. Can a bad cook be retrained? If yes how would I go about doing it? Do you have any great suggestions or starting points for a lousy cook?
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