Social Question

AstroChuck's avatar

Why the cocktail umbrella?

Asked by AstroChuck (37666points) March 27th, 2010

What’s the thinking behind the cocktail umbrella? I know the only purpose is decorative, but why an umbrella? And it really should be called a cocktail parasol. They are fun and I kinda dig them in my boat drinks, but does anyone else find the idea of an umbrella in your drink weird? I believe they originate from the original tiki bar and home of the Mai Tai, Trader Vic’s, and have been around for many decades. I just noticed that I have a bag of these umbrellas in my liquor cabinet and boredom has me asking about them.

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13 Answers

Captain_Fantasy's avatar

It’s for tourists and people on cruises.
Bars around here will laugh at you if you specifically ask for one.

mcbealer's avatar

Maybe, just maybe it’s in case of a rainy day for when you don’t have a drink in hand—so you can cheer up by remembering a lighter moment in life.

rpm_pseud0name's avatar

It’s so the ice doesn’t sunburn.

AstroChuck's avatar

@rpmpseudonym- I had never considered that.

Sueanne_Tremendous's avatar

I don’t know the real use for them, but I use them to tally how many drinks I’ve had. Very useful in that regard and a fistful can make for a very good weapon.

ucme's avatar

Why not?

lloydbird's avatar

No, they are there to prevent your drink from being watered down by rain when partying outdoors.
Somehow, the tradition came in.

mangeons's avatar

Because umbrellas are just that cool.

MrsDufresne's avatar

I like ‘em in my drinks. I think if I’m in the sun with a cool cocktail, the icy coolness may last a little longer if it is shaded by the cute lil parasol.

Cruiser's avatar

@AstroChuck How else are you going to keep your drink from getting all water down when a sudden rain burst hits??

lucillelucillelucille's avatar

I like them in my morning coffee.
I like foofy coffee.
Yes,I do
Yep.
“Foofy”
Foofy coffee.
:)

thriftymaid's avatar

It started as a Polynesian thing having to do with the Tiki.

PupnTaco's avatar

You’re right, Trader Vic’s and the ‘50s exotica boom. Weird that they’re still around, though. FWIW, I don’t use them, I’ll stick with fruit garnishes.

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