Can all spices be refrigerated?
Asked by
Cmaxx (
1)
March 28th, 2008
Observing members:
0
Composing members:
0
4 Answers
Spices and herbs would benefit from storage in a cool, dark place.
However, items like ginger and garlic should be stored at room temperature in a dry spot
SRM
Yes, providing that it is in a sealed container. For example tupperware or as simple as putting it in a plastic baggy. They can be kept for up to 3 months in the fridge (providing its just been opened).
They’re likely to last longer when dried and kept in a cool, dry place. Refrigerators aren’t always that dry.
I think spices last for a long time no matter what you do with them
Answer this question
This question is in the General Section. Responses must be helpful and on-topic.