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• A tip for kneading, please?

  Asked by laurenkem | 8 responses

• Do you like complicated breakfast food?

  Asked by aphilotus | 18 responses

• Are corn meal, corn flour and polenta interchangeable?

  Asked by Ame_Evil | 20 responses

• What does it mean when I've eaten plenty, but my stomach's telling me I'm still hungry?

  Asked by Dutchess_III | 13 responses

• Has anyone tried elephant honey?

  Asked by Here2_4 | 2 responses

• What is something sweet I can make with milk, egg, sugar, flour & cocoa?

  Asked by zookeeny | 17 responses

• Does anyone have any ideas of something yummy to do with cream crackers?

  Asked by NaturallyMe | 12 responses

• Does anyone have a recipe for English biscuits (cookies)?

  Asked by Sunny2 | 8 responses

• What biscuits (otherwise known as cookies in the US) can I make that go well with coffee?

  Asked by bongo | 31 responses

• Cookies/pizza dough basic recipe?

  Asked by Jack79 | 16 responses

• What was (or still is) your favourite party food?

  Asked by sakura | 43 responses

• Does anyone know the name of this certain "Jacob's" biscuit? (UK)

  Asked by DarlingRhadamanthus | 5 responses