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• What should I include in my cooking class?

  Asked by Strauss | 22 responses

• Broccoli, cauliflower, both or none?

  Asked by CelestialIncognito | 18 responses

• So who likes Spumoni ice cream?

  Asked by Kardamom | 23 responses

• What is the best, most inspiring restaurant experience you've ever had, and why?

  Asked by afghanhound | 12 responses

• What is your favorite vegetarian restaurant?

  Asked by Kardamom | 17 responses

• Describe your refrigerator.

  Asked by GloPro from iPhone | 80 responses

• What are some standard, common dishes that you have changed or adjusted to make them even more tasty?

  Asked by Kardamom | 9 responses

• Have you ever competed in a cooking competition?

  Asked by GloPro from iPhone | 12 responses

• Are you a food enthusiast?

  Asked by Kardamom | 18 responses

• What is your favorite brand of chocolate?

  Asked by Snoopy | 26 responses

• What is a food adventure that you would like to participate in?

  Asked by RedDeerGuy1 | 22 responses

• Are there any Top Chef fans in the house?

  Asked by jonsblond from iPhone | 1 response

• Can you help me fine tune my paella?

  Asked by GloPro from iPhone | 28 responses