ingredients
- Filter:
- Most Recent
- Greatest
- Orphans
-
Is it true that today's cooks favor weight measures over volume measures?
Asked by Jeruba | 14 responses -
What culinary ingredient do you use on a daily basis, that others would recoil in shock from if they learned that you do?
Asked by ragingloli | 48 responses -
What would be the measurements for making an orange peel paste to remove spectacle marks?
Asked by LongSleevesssowo | 0 responses -
How do I make baked hush puppies light and crunchy?
Asked by LongSleevesssowo | 1 response -
As you get older do you taste all of the ingredients in a dish more?
Asked by JLeslie from iPhone | 12 responses -
A quart of milk has gone sour. What's a good way to use it?
Asked by Jeruba | 16 responses -
What do you call dark brown bread (from colouring) whose ingredients are "corn meal, colour, and water"?
Asked by flo | 18 responses -
What other terms (other than Almond Milk) don't match the ingredient/s?
Asked by flo | 36 responses -
Do you agree with this directive I've read time and again?
Asked by Aster | 16 responses -
In Iron Chef (or any other show) have they ever had blowfish as a secret ingredient?
Asked by talljasperman | 4 responses -
Are some foreign words allowed?
Asked by Kardamom | 99 responses -
Are you ultra careful with everything you eat? Do you check out the ingredients, fat and sugar content etc?
Asked by ZEPHYRA | 17 responses -
What would you like me to make for you to eat today?
Asked by Kardamom | 54 responses -
Other than meat, what are 3 food ingredients you absolutely couldn't live without?
Asked by flip86 | 32 responses -
Americans, what is your favorite food? Your comfort food? Some Common Dishes?
Asked by Dan_Lyons | 25 responses -
For those of you who were not born and raised in the U.S., what foods are considered common dishes, or comfort foods in your respective countries?
Asked by Kardamom | 20 responses -
Does Campbells Tomato Soup have more corn syrup/sugar than it used to?
Asked by Kraigmo | 6 responses -
Is oily peanut butter healthy?
Asked by elhaha1001 | 32 responses -
Any ideas for a good pasta recipe for these few ingredients?
Asked by cutiepi92 | 8 responses -
So, what's your favourite pizza topping then?
Asked by ucme | 32 responses -
How can I be a better cook/chef?
Asked by poisonedantidote | 19 responses -
What ingredients make up a Hawaiian burger and a Texas burger?
Asked by poisonedantidote | 17 responses -
When looking at a new recipe, if there is one particular ingredient called for are you totally in with that recipe?
Asked by Dutchess_III | 10 responses -
What is your food heaven and food hell?
Asked by TheProfoundPorcupine | 44 responses -
OK, so the fridge is bare, you have these ingredients what do you make?
Asked by Shippy | 16 responses
