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• What's a practical gift (or two) that you would like for Christmas?

  Asked by evegrimm | 67 responses

• Have you ever had serial slapstick so severe it would have qualified you for the Keystone Kops?

  Asked by marinelife | 13 responses

• When you are cleaning up after a huge meal would you prefer your guests help in the kitchen?

  Asked by SuperMouse | 28 responses

• Can You Help Me Find this Fluther Question?

  Asked by RedPowerLady | 17 responses

• Do spices have an expiration date? What about baking powder and soda?

  Asked by sjg102379 | 9 responses

• Is there a systematic way to distinguish tastes (i.e., like the aroma wheel for wine but for food in general)?

  Asked by lifeflame | 5 responses

• Why do people constantly return to the refrigerator with hopes that something new to eat will have materialized?

  Asked by CMaz | 51 responses

• If women belong in the kitchen, then men belong where?

  Asked by erichw1504 | 86 responses

• I bought an air fryer. Now what?

  Asked by Hawaii_Jake | 12 responses

• All greens in the kitchen - together, or not?

  Asked by Anatelostaxus | 6 responses

• Why are you not supposed to put good knives in the dishwasher?

  Asked by justin | 7 responses

• How come the sink in my kitchen doesn't have an overflow drain?

  Asked by AstroChuck from iPhone | 20 responses

• Can you help me improve my cooking?

  Asked by dxs | 74 responses

• Do you have illogical situations/constructions in your house?

  Asked by rebbel | 13 responses

• What kitchen tools are essential that a beginning cook might not think of?

  Asked by SuperMouse | 48 responses

• Can anyone recommend a greater grater?

  Asked by ETpro | 15 responses

• Favorite kitchen disasters 1: "I once dropped a whole..."--what?

  Asked by Jeruba | 13 responses

• When was the last time you ate veg?

  Asked by rebbel | 23 responses

• What dishes can you cook better at home than you will ever get in a restaurant?

  Asked by Jeruba | 31 responses

• Would you eat meatballs that were left out overnight?

  Asked by Cupcake | 35 responses

• What is this strange kitchen device we found?

  Asked by trickface | 7 responses

• How does Teflon stick to the pan?

  Asked by AstroChuck from iPhone | 15 responses

• What have you accumulated a lot of, in your house, either intentionally or unintentionally?

  Asked by jca2 | 36 responses

• Does the color of an egg yolk determine the taste?

  Asked by Zone36 | 13 responses

• Can you think of portmanteaux for (the) kitchen (appliances)?

  Asked by rebbel | 18 responses

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