pies
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When (and if) you crave something sweet, what do you usually go for?
Asked by Jude | 45 responses -
Boring question #62: Pie to the face, which kind would you hope you would be hit with?
Asked by Hypocrisy_Central | 32 responses -
I want a good dessert recipe.
Asked by mccaslin | 8 responses -
How much of the pie do you cover with tin foil if using a lattice edged crust?
Asked by borderline_blonde | 6 responses -
What shall I do with a quantity of Pippins just off the tree?
Asked by Jeruba | 9 responses -
Why didn't my pecan pie set up?
Asked by meagan | 13 responses -
Which do you prefer when making a pie crust, butter or vegetable shortening?
Asked by JLeslie | 21 responses -
Do i need to refrigerate pecan or sweet potato pie?
Asked by theresa0304 | 7 responses -
Blueberry Pie Filling: Can you answer a cooking conundrum?
Asked by ETpro | 10 responses
