potatoes
- Filter:
- Most Recent
- Greatest
- Orphans
-
Someone please enlighten me the difference between mashed potatoes, whipped potatoes and creamed potatoes?
Asked by john65pennington | 14 responses -
How many potatoes are harvested per year in the world?
Asked by talljasperman | 7 responses -
Recipe challenge: mismatched leftovers = dinner?
Asked by Jeruba | 14 responses -
Are my soft red potatoes ok to eat?
Asked by RedDeerGuy1 | 9 responses -
How do the yellow, red, white, and other potaotes stack up healthwise?
Asked by flo | 7 responses -
Do you have a good potato recipe?
Asked by Gemini | 20 responses -
Are potatoes a wonder food?
Asked by RedDeerGuy1 | 26 responses -
A question about freedom fries.
Asked by zenele | 19 responses -
Why are whole oven roasted potatoes healthy and deep fried ones bad?
Asked by RedDeerGuy1 | 6 responses -
How do you keep potatoes from sprouting?
Asked by 2davidc8 | 9 responses -
Restaurant serving sweet potato fries? in Seattle!
Asked by skfinkel | 7 responses -
Chefs: How do you store your fresh cut fries with out them losing their starch?
Asked by simone54 | 2 responses -
How do you like your mashed potatoes?
Asked by rockfan from iPhone | 35 responses -
What are these things growing on our red potato plants?
Asked by ukasaka | 7 responses -
Can you tell the difference between potatoes @ $1/per pound and $1/5 pounds?
Asked by YARNLADY | 10 responses -
Trivial question of the day: When you are served a dish that includes cut up potatoes, do you prefer large chunks of potato or small chunks?
Asked by Dutchess_III | 32 responses -
Are tomato seeds and skin bad for you?
Asked by RedDeerGuy1 | 19 responses -
Anyone have a good colcannon recipe that they use or have tried?
Asked by marinelife | 8 responses -
How do I make potato hand cuffs?
Asked by MrGrimm888 | 22 responses -
What if I put four packages of boxed casserole potatoes into one baking dish?
Asked by Jeruba | 14 responses