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• You feel or think you are cooking an exotic or gourmet dish when you cook...

  Asked by charliecompany34 | 16 responses

• What foods or dishes do you love, that you are surprised to find out that other people don't like?

  Asked by Kardamom | 44 responses

• What are some fancy non-alcoholic drinks that are not sweet?

  Asked by Haleth | 20 responses

• Is there a website that suggests meal pairings?

  Asked by MrItty | 15 responses

• How do YOU make your guacamole?

  Asked by SamIAm | 14 responses

• Which crockpot should I buy?

  Asked by seekingwolf | 17 responses

• Are there any websites where you can type in what ingredients you have and it will suggest recipes?

  Asked by row4food | 8 responses

• Have you ever made cheese at home, and if 'yes' what kind and how hard was it to make?

  Asked by ibstubro | 12 responses

• Ah, potato salad... any secrets you would like to share about yours?

  Asked by tedibear | 30 responses

• When you want to mix two liquids in cooking, when does it matter to make sure you mix Liquid A into Liquid B and not the other way around?

  Asked by keobooks | 10 responses

• Anyone else resorting to soup to fuel the body and soul in this frigid weather?

  Asked by marinelife | 26 responses

• Do you have a superlative recipe for meat lasagna?

  Asked by Love_my_doggie | 6 responses

• When making chocolate for candy what is the benefit of starting from scratch compared to simply double boiling existing chocolate bars and using that material?

  Asked by Ltryptophan | 16 responses

• What should I do with the rest of this rotisserie chicken?

  Asked by McBean | 38 responses

• What restaurant dishes have you come to appreciate more after trying to cook them yourself?

  Asked by Jeruba | 15 responses

• Would you rather eat tacos or pizza?

  Asked by Kardamom | 16 responses

• It's hot today. Why do I still want to eat hot food?

  Asked by Kardamom | 10 responses

• Let's discuss fried cheese. What kinds of cheese have you fried, and how did you fry them?

  Asked by ibstubro | 60 responses

• What is a good garnish for butternut squash soup?

  Asked by occ | 22 responses

• Got any good quinoa recipes?

  Asked by zen_ | 9 responses

• What is your most obscure recipe in your pantry?

  Asked by Unclepepsi | 10 responses

• Do you have a simple and fast kale recipe?

  Asked by Adagio | 9 responses

• Is there a favorite food that it just wouldn't be Christmas without?

  Asked by marinelife | 20 responses

• How often do you cook something you have never cooked before?

  Asked by filmfann | 13 responses

• What do you put in your stir frys?

  Asked by marinelife | 20 responses

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