seasonings
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Was MSG or MonoSodium Glutamate ever proven conclusively to have adverse health effects?
Asked by ibstubro | 26 responses -
What is your favorite popcorn topping?
Asked by bookish1 | 31 responses -
How do you get the last of the salt out of a cylindrical Morton's box?
Asked by Jeruba | 28 responses -
What's a healthy food that you prepare unhealthily?
Asked by robmandu | 46 responses -
Is it possible to create/market green-colored salt?
Asked by JackAdams | 14 responses -
What's a good complimentary marinade for tofu with a Thai peanut rice noodle veggie stirfry?
Asked by Adirondackwannabe | 16 responses -
How to use seasonings properly on food when cooking?
Asked by AshlynM | 12 responses -
Can you use bay leaves a second time?
Asked by Sunny2 | 5 responses -
Why are pre-mixed seasonings and marinades and dips so damn salty?
Asked by Dutchess_III | 36 responses
