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• How can people eat uncooked fish?

  Asked by john65pennington | 13 responses

• If hand sanitizer kills 99.9% of viruses and bacteria then what is the remaining 0.01% ?

  Asked by RedDeerGuy1 | 7 responses

• What is Black Bone syndrome in chickens?

  Asked by Milladyret | 8 responses

• How do you know when fresh pineapple is starting to spoil?

  Asked by Mama_Cakes | 9 responses

• What are some chemicals that one should be careful not to mix with bleach?

  Asked by 2davidc8 | 16 responses

• Is it better to freeze raw, or to cook/overcook before freezing to keep food from spoiling too soon?

  Asked by flo | 5 responses

• What would be a good percentage of germs for an anti-bacterial soap to kill?

  Asked by robmandu | 9 responses

• How long can E.coli last in test tubes of Terrific Broth in a 37 Celsius incubator?

  Asked by Mr_Saturn512 | 4 responses

• Can Covid19 infect beneficial gut bacteria in humans?

  Asked by RedDeerGuy1 | 12 responses

• What is important to know about trying to kill the bacteria from spoiled stew etc.

  Asked by flo | 16 responses

• Are there any beneficial anaerobic bacteria which are found in the human gut?

  Asked by aquabatsarec | 2 responses

• Why aren't items like Romaine lettuce labelled to make it easy to find out the seller immediatlely in case of contamination?

  Asked by flo | 27 responses

• Is there any actual evidence that shows cranberry juice is helpful in fighting off a UTI?

  Asked by Dutchess_III | 18 responses

• What are the least likely food items to be contaminated?

  Asked by flo | 6 responses

• If I baked a sweet potato and then left it out overnight, is it still safe to eat?

  Asked by theabk | 10 responses

• Are these mushrooms safe?

  Asked by Ltryptophan | 7 responses

• What would cause a deep lung staph infection?

  Asked by Ghost_in_the_system | 5 responses

• How big must a pile of bacteria or viruses be to be visible to the human eye?

  Asked by RedDeerGuy1 | 3 responses

• Is Trader Joe's acidophilus any good?

  Asked by MissAnthrope | 5 responses

• What is the difference between eggs in fridge and then out, and out of fridge the whole time?

  Asked by flo | 16 responses

• If you pop a pimple and then douse it with anti-bacterial hand sanitizer, would you have effectively killed off all the germs that were previously inhabiting the skin?

  Asked by jcs007 | 6 responses

• If a dog licks a wound, would it be more infected or less infected?

  Asked by jcs007 | 18 responses

• Are "doctor's office" children's toys free of germs for your children to play with?

  Asked by john65pennington | 12 responses

• Is my drinking water storage method safe?

  Asked by Ltryptophan | 7 responses

• Has anyone here had H Pylori and did the treatment work first time?

  Asked by tan253 | 8 responses

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