meat
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Why does baloney and summer sausage taste better cooked?
Asked by RedDeerGuy1 | 9 responses -
Would vegetarian zookeepers feed the lions tofu, given the opportunity?
Asked by RedDeerGuy1 | 31 responses -
Why do men prefer to shop for meat?
Asked by RedDeerGuy1 | 15 responses -
What makes the end piece taste better?
Asked by RedDeerGuy1 | 6 responses -
How long can uncooked beef rib grilling steaks last in the freezer?
Asked by RedDeerGuy1 | 7 responses -
Meat lovers: does it make any difference if the animal was raised comfortably before you eat it?
Asked by YARNLADY | 32 responses -
Why do I sometimes lose the ability to read a book?
Asked by RedDeerGuy1 | 11 responses -
Would you eat a burger made from crickets?
Asked by Cruiser | 25 responses -
Do you think eating animals is wrong?
Asked by FlutherBug | 56 responses -
What are your thoughts about eating emu meat?
Asked by Here2_4 | 5 responses -
Do Americans want to know whether their meat is from US, Canada, or Mexico?
Asked by flo | 40 responses -
Should we hook tv and radio antennas to meat, to improve the signal?
Asked by RedDeerGuy1 | 8 responses -
When having a large dinner and you have one person who is a vegetarian, is it necessary to make a special dish for that person to replace what ever meat dish(es) you are serving?
Asked by Dutchess_III | 117 responses -
Given that the World Health Organization made an announcement that processed meats are "cancer causing", what assurance do we have that processed plants (think hydrogenated oil) are any healthier? OR: WTH is this made out of?! [Detail, obviously]?
Asked by ibstubro | 22 responses -
Why does the end piece taste better?
Asked by talljasperman | 4 responses -
Do protein shakes have as much protein as beef or chicken?
Asked by Aster | 4 responses -
Would a roast beef sandwich taste better with Miracle Whip or sweet hot mustard?
Asked by prettypenny | 44 responses -
How do I get over my fear of "fat" in meat?
Asked by kimchi | 28 responses -
Something new to cook?
Asked by marinelife | 12 responses -
Do you really need a meat thermometer?
Asked by talljasperman | 21 responses -
Who wants to invent a new word?
Asked by Here2_4 | 51 responses -
What is the common word for chicken, fish, pork, beef etc?
Asked by flo | 63 responses -
Will it be better, in terms of quality, to cook and freeze this meat, or to simply refreeze it?
Asked by tedibear | 15 responses -
Is it possible to produce veal without causing calves to suffer?
Asked by longgone | 30 responses -
(NSFW) What do butchers do with the heads of the animals that they harvest?
Asked by talljasperman | 12 responses
