• • Flag as...
  Actions…

• Add to Profile

• Questions (266)
• People (6)

• Filter:
• Most Recent
• Greatest
• Orphans

• How do you know when pork is done?

  Asked by FlutherMe | 15 responses

• What are your opinions about hunting?

  Asked by liminal | 41 responses

• Can Anyone Help Me London Broil a Flank Steak?

  Asked by drClaw | 16 responses

• How to tell your vegetarian friend that you don't want to discuss that while eating?

  Asked by Spinel | 30 responses

• I'm marinating steak in red wine, this is a follow up question, any suggestions?

  Asked by SamIAm | 16 responses

• If this isn't enough to get you off "hamburger", what could?

  Asked by skfinkel | 31 responses

• Do you have any good recipes that involve spam? You know, that meat nobody likes?

  Asked by Berserker | 23 responses

• Do you think this is an appropriate rule for marinating meat and seafood?

  Asked by jlm11f | 14 responses

• Can I thaw chicken long enough just to re-package it and refreeze it?

  Asked by poofandmook | 16 responses

• How do I get tender meat when cooking hamin or cholent?

  Asked by shilolo | 19 responses

• How do you cook italian sausage on a Forman grill?

  Asked by google | 9 responses

• Please provide suggestions for how an already-picky eater can eat as few animals as possible.

  Asked by girlofscience | 49 responses

• Is it unreasonable to expect special food for vegetarians at fast food restaurants?

  Asked by J0E | 82 responses

• What's your favorite recipe using ground beef?

  Asked by La_chica_gomela | 24 responses

• Is meat from butchers better?

  Asked by noodle_poodle | 21 responses

• For those of you who have seen "Food," what did you think?

  Asked by gailcalled | 15 responses

• Is it too extreme to say that the current raw food diets are a glorified and socially acceptable form of anorexia?

  Asked by Noon | 26 responses

• Can we talk about peameal?

  Asked by trumi | 6 responses

• Would you eat in vitro meat? Why or why not?

  Asked by phoenyx | 31 responses

• If the thought of eating flesh is so wrong, who do vegetarians try to make their food taste like meat?

  Asked by pezz | 27 responses

• How would you cook this beef?

  Asked by johnny0313x | 37 responses

• Proper way to order 'Carne Asada' from a deli?

  Asked by frankielaguna | 12 responses

• What are the pros and cons with becoming a vegetarian?

  Asked by Myndecho | 39 responses

• What does dog meat taste like?

  Asked by ragingloli | 26 responses

• What, if any, animal cruelty is involved with wild-caught salmon?

  Asked by eadinad | 15 responses

« Newer 1234567891011 Older »