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• Is there a site that will suggest recipes based on ingredients?

  Asked by laureth | 14 responses

• Children's TV Dinners and Carcinogens?

  Asked by momnipotence | 5 responses

• Give me a procedure to be cheap in this situation?

  Asked by mowens | 18 responses

• What is your favorite cusine?

  Asked by naconasong | 20 responses

• Have you ever cooked Ugly Skiitake mushrooms or Okra?

  Asked by SamIAm | 20 responses

• Can I beat eggs as if I'm making scrambled eggs, but keep them in the fridge like Egg Beaters?

  Asked by poofandmook | 8 responses

• I left a tub of cream cheese out for maybe 2 hours in a mostly un-airconditioned room. Is it still okay?

  Asked by poofandmook | 21 responses

• How long should ribs boil before i put them on the grill?

  Asked by blueknight73 | 19 responses

• Grouper on the grill?

  Asked by blueknight73 | 4 responses

• What grains do you ("you personally") mix together to make a cold cereal that you like?

  Asked by MagicalMystery | 4 responses

• Got any tips on roasting peanuts?

  Asked by noodlehead710 | 8 responses

• How do you cook/consume portobello mushrooms?

  Asked by SamIAm | 19 responses

• Would you refuse to eat proper French foie gras out of moral principle?

  Asked by beautifulbobby193 | 30 responses

• Favorite, most delicious lentil Recipe?

  Asked by crazyzo2000 | 10 responses

• Any spa party ideas?

  Asked by princessa | 9 responses

• What is easy to cook, healthy, cheap AND easily available?

  Asked by Jerikao | 40 responses

• A simple recipe for sugar cookies?

  Asked by chiplmprincessa | 6 responses

• Will eating uncooked yeast make people sick? Is Vegemite uncooked yeast?

  Asked by rowenaz | 11 responses

• Any idea how many calories/ sat fats are in this barley water?

  Asked by nebule | 9 responses

• Have you ever tasted a hint of cinnamon in pasta? Spaghetti?

  Asked by pallen123 | 22 responses

• Can you heat liquids besides water in an electric kettle?

  Asked by angelaclaire | 27 responses

• Recipes that work for steak and chicken?

  Asked by Violet | 31 responses

• Does anyone know any alternative tuna recipes?

  Asked by Randy | 11 responses

• Could I get some help with catering my own party? Perhaps someone that likes math and/or cooking for a crowd?

  Asked by Seek | 13 responses

• What's the best way to cook Lobster tail?

  Asked by VanCityKid | 5 responses

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