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• How do I make a chocolate bar?

  Asked by gememers | 8 responses

• What's the best way to keep leftover homemade whipped cream?

  Asked by janbb | 23 responses

• What side dish(es) would you serve with BBQ chicken?

  Asked by jenandcolin | 36 responses

• Do you have a really great vegan recipe? If so let's trade.

  Asked by 75movies | 15 responses

• How should I best thaw a large piece of fish... for tonight? URGENT?

  Asked by ModernEpicurian | 43 responses

• Question about making fudge Help?

  Asked by sjmc1989 | 19 responses

• What should I do with my remaining sheet of puff pastry?

  Asked by MrItty | 18 responses

• Gulf wax/paraffin in cooking?

  Asked by poofandmook | 7 responses

• Can you provide me with a recipe for yummy potato latkes/pancakes?

  Asked by JLeslie | 32 responses

• What should I bake to win a baking contest?

  Asked by dianalauren | 21 responses

• What if I put four packages of boxed casserole potatoes into one baking dish?

  Asked by Jeruba | 14 responses

• What are some "sneaky" ways to incorporate more fruit into my daily diet?

  Asked by redcupbluecup | 57 responses

• How can I make pizza dough like Domino's?

  Asked by Ame_Evil | 24 responses

• What do i do with all this slightly-bad apple cider?

  Asked by nomtastic | 11 responses

• What are some odd food items to include in this basket?

  Asked by cyndyh | 43 responses

• Does chocolate ganache harden?

  Asked by poofandmook | 8 responses

• What is your favorite salad dressing recipie?

  Asked by avvooooooo | 21 responses

• Anyone have a tried-and-true, soft and chewy oatmeal raisin cookie recipe?

  Asked by poofandmook | 5 responses

• Pitted Morello Cherries in syrup, what can I make with them?

  Asked by Adagio | 8 responses

• What am I going to do with all of this turkey?

  Asked by SuperMouse | 27 responses

• What's a good substitute for celery?

  Asked by GD_Kimble | 20 responses

• What can I make with old bananas (not banana bread)?

  Asked by tinyfaery from iPhone | 20 responses

• Ceramic Knives Love 'em or Hate 'em?

  Asked by majorrich | 9 responses

• I need a sauce for my scampi and I don't have many of the essential basic ingredients for Tartare Sauce... what can i throw together that will do?

  Asked by nebule | 15 responses

• Do you have any High volume, low calorie and yummy Thanksgiving/ Christmas recipes?

  Asked by Judi | 23 responses

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