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• Suggestions for what to do with 1 cup of beef fat?

  Asked by grumpyfish | 20 responses

• What dinner can I make with my leftovers?

  Asked by augustlan | 15 responses

• Anyone tasted conpoy or dried scallops?

  Asked by pallen123 | 3 responses

• Excluding cheese and tomato - what two toppings would make the best pizza?

  Asked by Tasdevilcol | 58 responses

• Can you kill whatever popped your jam (botulism?) through cooking or freezing?

  Asked by EmpressPixie from IM | 30 responses

• What is something good to cook with a girlfriend?

  Asked by jfos | 30 responses

• What's your favorite chefs knife?

  Asked by Bobbystaton from iPhone | 15 responses

• Can you cook and eat a carving pumpkin?

  Asked by Beta_Orionis | 34 responses

• Looking for a simple "guy's" cookbook, which cuts out the fancy talk and doesn't require millions of measurements.

  Asked by Zen | 30 responses

• What do you cook that gets rave reviews even though it's stupid-simple?

  Asked by poofandmook | 42 responses

• What is your favorite three ingredient recipe?

  Asked by evelyns_pet_zebra | 51 responses

• How to make a flaky pie crust?

  Asked by aprilsimnel | 30 responses

• Gluten-free baking: Do regular grocery stores carry what is needed?

  Asked by chupacabra | 15 responses

• What's the difference between corn meal and corn grits?

  Asked by melanie81 | 11 responses

• How do you cook italian sausage on a Forman grill?

  Asked by google | 9 responses

• Do you think cooking is a spirtual act?

  Asked by aphilotus | 37 responses

• What can you do with a vat of cider vinegar?

  Asked by laureth | 22 responses

• How can I make my tomato soup less acidic?

  Asked by kfingerman | 13 responses

• Happy Tofurkey Day, to all of my fellow Canuckleheads! Flutherites, care to share your Thanksgiving side-dish speciality?

  Asked by Jude | 16 responses

• Anybody have a good pumpkin bread recipe?

  Asked by hannahsugs | 13 responses

• Is a towel just a towel?

  Asked by YARNLADY | 51 responses

• I need a recipe that I can use with Pita Bread and Chicken Breast.?

  Asked by 2late2be | 14 responses

• Hey Fall is here! Care to share a yummy soup or stew recipe?

  Asked by RealEyesRealizeRealLies | 19 responses

• Lately I don't seem to find any taste to my food, is there anything wrong with me?

  Asked by 2late2be | 8 responses

• Does anyone have a good recipe for chicken/vegetable lo mein?

  Asked by jlm11f | 5 responses

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