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• Can someone give me an idea for a twist on the traditional meatloaf?

  Asked by ubersiren | 26 responses

• Is it OK to feed my cat/animals cooked steak that has been left out overnight?

  Asked by MrsShifter | 20 responses

• Do you believe that you can substitute any meat for any other meat in a recipe?

  Asked by YARNLADY | 32 responses

• Vegetarians: Did you struggle with the change in diet? Going from meat to all vegetables.

  Asked by nebule | 20 responses

• What's the best thing about meat?

  Asked by Mtl_zack | 13 responses

• Vegeterians: Have you ever accidently ate meat?

  Asked by electricsky | 16 responses

• Will you tell me how you feel about the animal rights group PETA and why?

  Asked by OpryLeigh | 32 responses

• Are you celebrating the holiday on Saturday, the 14th?

  Asked by TitsMcGhee | 28 responses

• Should I become a vegetarian?

  Asked by essieness | 33 responses

• Why is it bad to defrost meat/vegetables at room temperature?

  Asked by afghanmoose from iPhone | 17 responses

• Can eating more meat/not eating enough fruits and vegetables cause these problems?

  Asked by Mtl_zack | 13 responses

• What does one gram of meat look like?

  Asked by afghanmoose from iPhone | 34 responses

• Is Going Hunting WRONG?

  Asked by maybe_KB | 61 responses

• How do you justify being a meat eater?

  Asked by swingliner | 119 responses

• Is it true that our teeth and body are made in such a way that we are supposed to eat meat?

  Asked by discover | 13 responses

• Vegetarian retox?

  Asked by Perchik | 31 responses

• Did you know there were this many different types of steaks? Which ones might be your favorite?

  Asked by Bluefreedom | 19 responses

• As a vegetarian of over seven years, will I get sick from eating the turkey today?

  Asked by ezraglenn | 18 responses

• What are the pros and cons of cooking a frozen holiday roast?

  Asked by joni1977 | 6 responses

• Does life itself, the experience of life, have a taste, a flavor, a quality you could describe as tasty? if so, how would the alternative "flavor" be different?

  Asked by susanc | 9 responses

• Do you think life has a different taste than death?

  Asked by girlofscience | 32 responses

• Do you have any ideas for making fabulous meals on a low budget?

  Asked by rockstargrrrlie | 38 responses

• What happens to all the carcasses left over from commercial meat packing?

  Asked by timothykinney | 13 responses

• What cuts of beef will shred well after 10 hours in the crock-pot?

  Asked by poofandmook | 18 responses

• What happened to the pig that played 'babe' ?

  Asked by cage | 9 responses

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