cooking
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Why does Toll House tell me not to consume their raw cookie dough?
Asked by awomanscorned from iPhone | 30 responses -
I need a baked chicken recipe - really simple, right now!
Asked by SamIAm | 10 responses -
How do you make gluten-free bread?
Asked by Ame_Evil | 8 responses -
Do you ever eat fennel?
Asked by LostInParadise | 9 responses -
What would you do with some kale, broccoli, carrots, and purple bell peppers?
Asked by Jeruba | 36 responses -
What are some healthy and delicious ways to cook/prepare broccoli, cauliflower and squash?
Asked by Kardamom | 12 responses -
What does it mean when something tastes "gamey"?
Asked by ragingloli | 30 responses -
Cheese on toast and beans on toast, is that a British thing?
Asked by Mama_Cakes | 44 responses -
How do I clean the bottom of a burned stainless pot?
Asked by gailcalled | 16 responses -
What unusual toppings do you put on your popcorn?
Asked by Foolaholic | 26 responses -
Looking for a simple "guy's" cookbook, which cuts out the fancy talk and doesn't require millions of measurements.
Asked by Zen | 30 responses -
Vegetarian Thanksgiving dishes for incompetent cooks?
Asked by nikipedia | 20 responses -
Food Question. I found Celery Bugs?
Asked by RedPowerLady | 18 responses -
What is your favorite unusual way to use sriacha sauce?
Asked by marinelife | 8 responses -
I made a mistake making instant Jumbo Pillsbury Cinnamon buns. Can you help me?
Asked by RedDeerGuy1 | 11 responses -
How do you handle dieting when cooking for the family?
Asked by SuperMouse | 13 responses -
Have you ever eaten / do people eat non-bird eggs?
Asked by ibstubro | 23 responses -
What meals have you made most often?
Asked by longgone | 10 responses -
What should I cook with my leftover wine?
Asked by JLeslie | 11 responses -
Do you have any experience with induction cooktops? Is it a portable single unit or multi burners?
Asked by Buttonstc from iPhone | 18 responses -
What's the best vegetable dish you've ever eaten?
Asked by Kardamom | 15 responses -
A question about Squidoo and Fluther prompts me to ask, "Did you know that people eat Jellyfish?
Asked by ibstubro | 48 responses -
When is the last time you had a disaster in your kitchen, and what was it?
Asked by jca | 19 responses -
Can I substitute mayonnaise for tartar sauce? For English cut breaded cod sticks?
Asked by RedDeerGuy1 | 18 responses -
Is it really safe not using soap on my cast iron skillet?
Asked by Ltryptophan | 29 responses
