cooking
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What is the appropriate oven temperature for reheating?
Asked by andrew from iPhone | 12 responses -
What goes with carrot ginger soup, or what else could I do with all these carrots?
Asked by nikipedia | 11 responses -
Why do my cupcakes deflate as soon as i remove them from the oven and how can i prevent this?
Asked by deni | 20 responses -
Do you have special dishes that you make only for Thanksgiving?
Asked by marinelife | 13 responses -
Can i use normal milk in replace of cocnut milk for a Thai Red Chicken Curry?
Asked by nebule | 15 responses -
How can I improve on ramen noodles?
Asked by efritz | 30 responses -
Whats the best recipe for Jamaican Black Pepper Shrimp?
Asked by smart1979 | 4 responses -
In cooking, can you use evaporated milk in place of regular milk, and vice versa?
Asked by 2davidc8 | 11 responses -
Do you know anyone who has ever gotten very sick from eating stuffing that was cooked inside the turkey or chicken?
Asked by jca2 | 10 responses -
If I make too much cheese filling for a batch of stuffed shells, can I freeze the rest?
Asked by Jeruba | 22 responses -
Can you show me a picture of perfectly cooked roast?
Asked by talljasperman | 3 responses -
What can I do with leftover steamed cauliflower?
Asked by Jeruba | 19 responses -
What time of day do you most often use your microwave?
Asked by afghanhound | 16 responses -
What’s the worst dish your Mother cooked?
Asked by gondwanalon | 20 responses -
When making brownies, how do you prevent them from sticking to the pan?
Asked by jca | 14 responses -
If most of the olive oil we buy is "fake," is it even good to eat?
Asked by DigitalBlue | 24 responses -
How would you reheat a medium-rare porterhouse steak?
Asked by LuckyGuy | 20 responses -
Anyone have an awesome Gumbo recipe?
Asked by stevenb from iPhone | 26 responses -
How do you prevent crying when chopping onions?
Asked by trudacia from iPhone | 32 responses -
Does anybody know what those little paper decorations sometimes seen on the ends of turkey legs are called?
Asked by clioi | 2 responses -
Anybody have a good hot sauce recipe?
Asked by JilltheTooth | 10 responses -
What is, and how to make this soft candy?
Asked by Lost_World | 6 responses -
What smoothy recipes should I try? - I just got a new blender - yay!
Asked by zookeeny | 22 responses -
Can I substitute coconut milk with evaporated milk?
Asked by meagan | 9 responses -
How to keep a healthy diet as a vegetarian athelete (soccer)?
Asked by lanahopple | 10 responses
