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• Does anyone here have experience with a Vitamix?

  Asked by Cupcake | 17 responses

• What's the most disasterous dinner you've ever tried to serve?

  Asked by avvooooooo | 25 responses

• How do I get a burnt-bottomed saucepan clean?

  Asked by DarlingRhadamanthus | 31 responses

• Can you use honey as an activator for baking soda?

  Asked by phaedryx | 3 responses

• Can you use bay leaves a second time?

  Asked by Sunny2 | 5 responses

• What are the benefits of having a creme brulee dish with an unglazed bottom?

  Asked by mistic84 | 4 responses

• Can you suggest recipes that don't use these ingredients?

  Asked by Aqua | 11 responses

• How does one use a candy coating machine with a panner?

  Asked by Ltryptophan | 8 responses

• What do I do with this pre-cooked frozen lasagna?

  Asked by LeavesNoTrace | 8 responses

• Can I save money by buying a jumbo package of oatmeal?

  Asked by RedDeerGuy1 | 15 responses

• What is your favorite kind of jelly/jam/preserves?

  Asked by Kardamom | 13 responses

• What alternative grains should I be eating, and does anyone have good recipes for them?

  Asked by occ | 18 responses

• How long will trout keep in the freezer?

  Asked by spendy | 12 responses

• How can I make my own Ramen seasoning?

  Asked by ezraglenn | 12 responses

• Ideas for using raspberry syrup?

  Asked by MissAusten | 17 responses

• Some general questions about Curry, know anything?

  Asked by SamIAm | 6 responses

• I boiled pasta in tap water that is very dirty, should I eat it?

  Asked by Blackberry | 29 responses

• How do you say "yields" in Spanish?

  Asked by Ajoiner | 7 responses

• What is something sweet I can make with milk, egg, sugar, flour & cocoa?

  Asked by zookeeny | 17 responses

• What is your best fresh salmon recipe?

  Asked by Unbroken | 15 responses

• What do you have a taste for?

  Asked by charliecompany34 | 42 responses

• Why isn't avocado oil more widely used in cooking?

  Asked by gorillapaws | 10 responses

• How can I cut the cream out of my crab dip?

  Asked by metadog | 7 responses

• What do you cook that everybody raves about? And would you share your recipe?

  Asked by RANGIEBABY | 24 responses

• What are the dimensions of the water container to test eggs fresh or not fresh?

  Asked by flo | 14 responses

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