• • Flag as...
  Actions…

• Add to Profile

• Questions (2,122)
• People (591)

• Filter:
• Most Recent
• Greatest
• Orphans

• How do you use 100% pomegranate juice?

  Asked by lilikoi | 8 responses

• Having just received my first immersion blender, I am having problems. What have your experieces been?

  Asked by gailcalled | 6 responses

• Do you have an awesome recipe for Korean egg rolls?

  Asked by laureth | 9 responses

• Do you have this homemade ice cream recipe?

  Asked by Skaggfacemutt | 6 responses

• Is it a thing that sugar makes fish and chicken tender and moist?

  Asked by JLeslie from iPhone | 2 responses

• Cooking brussel sprouts to make them palatable?

  Asked by gailcalled | 14 responses

• How do I get the smell of onions off my hands?

  Asked by Tennis5tar | 13 responses

• Does anyone know of any good free recipe/cooking software?

  Asked by lilakess | 4 responses

• Would I be able to "jump-start" my rice cooker by pre-heating the water on the stove?

  Asked by andrew | 5 responses

• How do you make a pig roasting spit?

  Asked by tudorbob | 6 responses

• What dish would accompany the one I'm already making? (Details inside...)

  Asked by Tennis5tar | 33 responses

• Can you help me with this cake recipe?

  Asked by juniper | 13 responses

• Melting marshmallows?

  Asked by HotAsIce911 | 17 responses

• I am not a good cook. What are some great things to spice up your regular bacon and eggs breakfast?

  Asked by shortysith | 31 responses

• How do I cook with squash blossoms?

  Asked by kneck | 2 responses

• how do i season my cast iron pan?

  Asked by unacornea | 5 responses

• Microwaveable desserts?

  Asked by chicadelplaya | 6 responses

• Where can I get turkey eggs in/near Boston?

  Asked by dsz123 | 2 responses

• Using Tempeh?

  Asked by cooksalot | 16 responses

• What's your most successful "thrown-together-from-stuff-in-the-frig-and-pantry" dish?

  Asked by marinelife | 28 responses

• Does anyone have a good recipe for cornish hens?

  Asked by playthebanjo | 5 responses

• What wild foods grow in the San francisco bay area?

  Asked by isorabins | 6 responses

• What kind of cooktop heats almost instantly and then doesn't burn immediately after you remove the pot?

  Asked by syz | 3 responses

• Can you put vegetables on top of meat in crockpot instead of the bottom?

  Asked by AshlynM | 10 responses

• Do you ever use Hormel Chili in a recipe? How?

  Asked by SamIAm | 7 responses

« Newer 1…5758596061626364656667… Older »