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• I have milk, flour and sugar in the cupboard - what can I make?

  Asked by zookeeny | 25 responses

• What is best for thickening a berry pie - tapioca or cornstarch?

  Asked by janbb | 9 responses

• When do you use wax paper vs parchment paper?

  Asked by JLeslie from iPhone | 19 responses

• "My car is an oven!" Have you ever tried using it that way?

  Asked by Jeruba | 24 responses

• How often do you bake a cake?

  Asked by Jeruba | 26 responses

• Have I rendered my aluminum baking sheet pan unusable?

  Asked by tedibear | 9 responses

• Should strudels be crispy or soft?

  Asked by food | 12 responses

• When making zucchini bread or cake, do you cut the skin off the zucchini first?

  Asked by jca | 8 responses

• What types of sweet treats can you make with basic kitchen ingredients?

  Asked by KateTheGreat | 19 responses

• Do I have a banana allergy?

  Asked by Carinaponcho from iPhone | 10 responses

• Any recipes for rhubarb cobbler?

  Asked by Jill_E | 8 responses

• What is a wafer?

  Asked by meagan | 15 responses

• How do I manipulate cookie recipes?

  Asked by simone54 | 8 responses

• Anyone have a tried-and-true, soft and chewy oatmeal raisin cookie recipe?

  Asked by poofandmook | 5 responses

• What is "PAM"? (food)

  Asked by roppi | 10 responses

• Know of any ways to keep bread fresh?

  Asked by dxs | 17 responses

• Can I substitute mayonnaise for tartar sauce? For English cut breaded cod sticks?

  Asked by RedDeerGuy1 | 18 responses

• What are your top 10 favorite donut toppings/fillings?

  Asked by poisonedantidote | 33 responses

• What kind of cookies would you like for me to make for you?

  Asked by Kardamom | 59 responses

• Any ideas for a groom's cake (see details)?

  Asked by Seelix | 11 responses

• Do you know of any hard candies that aren't sweet?

  Asked by judyprays | 37 responses

• Baking with whole wheat flour--what is the difference?

  Asked by MissAusten | 16 responses

• Do you ever use margarine instead of butter when you bake and if so, what is your opinion of the results?

  Asked by jca | 29 responses

• What to do with leftover baking beans (pastry making)

  Asked by Ame_Evil | 21 responses

• What is your favorite comfort food?

  Asked by nightwolf5 | 20 responses

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