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• Lately I don't seem to find any taste to my food, is there anything wrong with me?

  Asked by 2late2be | 8 responses

• What do you like to eat during the summer?

  Asked by Kardamom | 44 responses

• Calling all cooks! Does anyone have a delicious applesauce recipe?

  Asked by Coloma | 19 responses

• Can I cook turkey carcass and soup all at once?

  Asked by gishpar | 11 responses

• Does cottage cheese melt?

  Asked by ibstubro | 6 responses

• Is "burn" an ingredient?

  Asked by lucillelucillelucille | 22 responses

• When it comes to food, what does "blackened" mean?

  Asked by 2davidc8 | 10 responses

• Do you have any recipes with Coca-Cola in them?

  Asked by JLeslie from iPhone | 5 responses

• Off the top of your head, do you know how many teaspoons there are in a tablespoon?

  Asked by LostInParadise | 39 responses

• Anyone have a great halibut recipe?

  Asked by skfinkel | 3 responses

• What are some yummy (and easy) vegetarian soup recipes?

  Asked by occ | 18 responses

• Best vegetarian risotto recipe?

  Asked by occ | 4 responses

• Any good store bought, or really quick pizza sauces?

  Asked by forestGeek | 19 responses

• Can I fix my pad thai?

  Asked by sliceswiththings | 3 responses

• I'm looking for a fast bread recipe... I love the Jim Lahey's recipe, but I'm impatient. Any suggestions?

  Asked by angela_k | 8 responses

• Can I replace all purpose flour with bread flour?

  Asked by meagan | 25 responses

• What does squid ink taste like?

  Asked by squirbel from iPhone | 13 responses

• Can anyone give me a good recipe for pot brownies or dessert? (Medical Marijuana)

  Asked by NeroCorvo from iPhone | 16 responses

• Any Jellies experienced with making jelly? What did I do wrong, and can I fix it?

  Asked by MissAusten | 13 responses

• How do I use a Cuisinart 13-cup food processor?

  Asked by jetblondie | 9 responses

• How do you make Mexican Rice well?

  Asked by Beta_Orionis | 25 responses

• Are you a food enthusiast?

  Asked by Kardamom | 18 responses

• I put a music CD on top of my microwave oven (by mistake) and then used the microwave oven to heat food. Has the oven's magentron done anything to damage the CD?

  Asked by elbanditoroso | 12 responses

• Can I cook the tops of bulb onions that have begun to grow?

  Asked by snowberry | 5 responses

• What does "BR" stand for on the temperature dial of my oven?

  Asked by Plone3000 | 5 responses

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